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Maîtres restaurateurs

Philip Liversain restaurant

Restaurant, Fish, Sea food, Traditional French cooking, offers dishes "homemade", Gastronomic cuisine, Traditional cooking in Saint-Uze
From :  16,5 Adult menu
  • 'Maître Restaurateur' title. Take-away service, private functions, weddings, cocktail receptions. Specialities: fish and seafood.

  • Capacity
    • People :  50 place setting
  • Spoken languages
    • French
  • Groups (Max capacity)
    • 50  Maximum number of people
Services
  • Accessibility
    • Accessible for wheelchairs with assistance
    • Accessible for self-propelled wheelchairs
    • Minimum aisle width of 90 cm
    • WC + grab handle + adequate space to move
    • Possibility of drop-off in front of the site
  • Equipment
    • Parking
    • Coach parking
    • Car park
    • Air conditioned restaurant
    • Air conditioning
    • Toilets
  • Services
    • Pets welcome
    • Restaurant
    • Takeaway/cooked dishes
    • Caterer
    • Accommodation in the close vicinity
    • Family Reception/drinks reception
Rates
Payment methods
  • Check
  • Bank/credit card
  • Titres restaurant (vouchers)
  • Cash
  • Rates 2024
  • A la carte
    From 12.50 € to 50 €
  • Adult menu
    From 20 € to 50 €
  • Child menu
    13 €
  • Group menu
    27 €
  • Dish of the day
    11.50 €
  • Menu of the day
    16.50 €
  • Bottle of water
    4.70 €
  • Coffee
    1.50 €
Openings
Openings
  • All year 2024
    Open On Tuesday, On Wednesday, On Thursday, On Friday, On Saturday, On Sunday
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